{"id":59543,"date":"2021-05-25T18:03:00","date_gmt":"2021-05-25T18:03:00","guid":{"rendered":"https:\/\/www.icsf.net\/?post_type=resources&p=59543"},"modified":"2022-03-10T12:26:48","modified_gmt":"2022-03-10T06:56:48","slug":"international-workshop-on-towards-socially-just-and-sustainable-fisheries-icsf-workshop-on-implementing-the-fao-voluntary-guidelines-for-securing-sustainable-small-scale-fisheries-in-the-context-of-f","status":"publish","type":"resources","link":"https:\/\/www.icsf.net\/resources\/international-workshop-on-towards-socially-just-and-sustainable-fisheries-icsf-workshop-on-implementing-the-fao-voluntary-guidelines-for-securing-sustainable-small-scale-fisheries-in-the-context-of-f\/","title":{"rendered":"International workshop on Towards Socially Just and Sustainable Fisheries: ICSF Workshop on Implementing the FAO Voluntary Guidelines for Securing Sustainable Small-scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines)- Report, 21 to 24 July 2014 Puducherry, India By ICSF, 2014"},"content":{"rendered":"\r\n
This publication is a report of the proceedings of the ICSF \u2018s Puducherry\u00a0 Workshop, which focused on the FAO’s Voluntary Guidelines for Securing Sustainable Small-scale fisheries in the context of food security and poverty eradication (SSG Guidelines).<\/p>\r\n\r\n\r\n\r\n