{"id":59473,"date":"2021-05-25T16:18:00","date_gmt":"2021-05-25T16:18:00","guid":{"rendered":"https:\/\/www.icsf.net\/?post_type=resources&p=59473"},"modified":"2021-05-25T10:48:42","modified_gmt":"2021-05-25T10:48:42","slug":"securing-sustainable-small-scale-fisheries-sharing-good-practices-from-around-the-world-by-westlund-l-zelasney-j-eds-fao-2019","status":"publish","type":"resources","link":"https:\/\/www.icsf.net\/resources\/securing-sustainable-small-scale-fisheries-sharing-good-practices-from-around-the-world-by-westlund-l-zelasney-j-eds-fao-2019\/","title":{"rendered":"Securing sustainable small-scale fisheries: sharing good practices from around the world By Westlund, L. & Zelasney, J. eds. FAO, 2019"},"content":{"rendered":"\n
This document includes eight studies showcasing good practices in support of sustainable small-scale fisheries. FAO commissioned these studies aiming to share experiences and promote the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines).<\/p>\n\n\n\n