{"id":59196,"date":"2021-05-07T10:57:08","date_gmt":"2021-05-07T10:57:08","guid":{"rendered":"https:\/\/www.icsf.net\/?post_type=resources&#038;p=59196"},"modified":"2021-05-07T05:27:23","modified_gmt":"2021-05-07T05:27:23","slug":"implementing-aquaculture-technology-and-innovation-platforms-in-asia-by-simon-r-bush-et-al-aquaculture-2021","status":"publish","type":"resources","link":"https:\/\/www.icsf.net\/resources\/implementing-aquaculture-technology-and-innovation-platforms-in-asia-by-simon-r-bush-et-al-aquaculture-2021\/","title":{"rendered":"Implementing aquaculture technology and innovation platforms in Asia By Simon R.Bush, et al. Aquaculture, 2021"},"content":{"rendered":"\n<p>Aquaculture has emerged as one of the fastest growing agri-food systems, playing an increasingly important role in global nutrition security and contributing economic welfare to rural and coastal regions (Beveridge et al., 2013;&nbsp;B\u00e9n\u00e9 et al., 2016). At the same time the sector in globally important regions of the world like Southeast Asia remains vulnerable to a range of production risks, related to farming conditions, disease, processing and trade issues related to environmental and social sustainability (Little et al., 2016,&nbsp;2018;&nbsp;Ahmed and Thompson, 2019;&nbsp;Bush et al., 2019). For the aquaculture sector to maintain its important role as a globally important sector, continual innovation of farming systems and sector level systems of response to key issues like disease are therefore required (Lebel et al., 2010;&nbsp;Asche and Smith, 2018;&nbsp;Joffre et al., 2018). <\/p>\n\n\n\n<p><a href=\"https:\/\/reader.elsevier.com\/reader\/sd\/pii\/S0044848620306864?token=E665492FE347D5DF2A46BB57A8CABC7FAA928F83D39B0D0375E125F56FD4915DAEFFEAA671E01F6D81BF1AE01550033A\">https:\/\/reader.elsevier.com\/reader\/sd\/pii\/S0044848620306864?token=E665492FE347D5DF2A46BB57A8CABC7FAA928F83D39B0D0375E125F56FD4915DAEFFEAA671E01F6D81BF1AE01550033A<\/a><\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Aquaculture has emerged as one of the fastest growing agri-food systems, playing an increasingly important role in global nutrition security and contributing economic welfare to rural and coastal regions (Beveridge et al., 2013;&nbsp;B\u00e9n\u00e9 et al., 2016). At the same time the sector in globally important regions of the world like Southeast Asia remains vulnerable to [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"template":"","meta":[],"categories":[6181],"tags":[],"region":[],"source":[],"resource_type":[],"country":[],"state":[],"city":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/resources\/59196"}],"collection":[{"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/resources"}],"about":[{"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/types\/resources"}],"author":[{"embeddable":true,"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/users\/1"}],"wp:attachment":[{"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/media?parent=59196"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/categories?post=59196"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/tags?post=59196"},{"taxonomy":"region","embeddable":true,"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/region?post=59196"},{"taxonomy":"source","embeddable":true,"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/source?post=59196"},{"taxonomy":"resource_type","embeddable":true,"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/resource_type?post=59196"},{"taxonomy":"country","embeddable":true,"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/country?post=59196"},{"taxonomy":"state","embeddable":true,"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/state?post=59196"},{"taxonomy":"city","embeddable":true,"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/city?post=59196"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}