{"id":59189,"date":"2021-05-07T12:07:00","date_gmt":"2021-05-07T12:07:00","guid":{"rendered":"https:\/\/www.icsf.net\/?post_type=resources&p=59189"},"modified":"2021-05-07T06:37:38","modified_gmt":"2021-05-07T06:37:38","slug":"a-definition-of-aquaculture-intensity-based-on-production-functions-the-aquaculture-production-intensity-scale-apis-by-g-v-oddsson-water-2020-123-765","status":"publish","type":"resources","link":"https:\/\/www.icsf.net\/resources\/a-definition-of-aquaculture-intensity-based-on-production-functions-the-aquaculture-production-intensity-scale-apis-by-g-v-oddsson-water-2020-123-765\/","title":{"rendered":"A Definition of Aquaculture Intensity Based on Production Functions\u2014The Aquaculture Production Intensity Scale (APIS) By G.V. Oddsson, Water, 2020, 12(3), 765"},"content":{"rendered":"\n
This paper aims to use three kinds of production function groups; the input, treatment and output functions to describe and define the terms extensive, semi-intensive and intensive explicitly. The resulting framework accomplishes two things. Firstly, it defines extensive, semi-intensive and intensive aquaculture in terms of production functions. Secondly, it creates an eight level scale, the aquaculture production intensity scale (APIS).<\/p>\n\n\n\n