{"id":59184,"date":"2021-05-07T12:26:00","date_gmt":"2021-05-07T12:26:00","guid":{"rendered":"https:\/\/www.icsf.net\/?post_type=resources&p=59184"},"modified":"2021-05-07T06:56:08","modified_gmt":"2021-05-07T06:56:08","slug":"understanding-diseases-and-control-in-seaweed-farming-in-zanzibar-by-largo-d-b-msuya-f-e-menezes-a-fao-2020","status":"publish","type":"resources","link":"https:\/\/www.icsf.net\/resources\/understanding-diseases-and-control-in-seaweed-farming-in-zanzibar-by-largo-d-b-msuya-f-e-menezes-a-fao-2020\/","title":{"rendered":"Understanding diseases and control in seaweed farming in Zanzibar By Largo, D.B., Msuya, F.E. & Menezes, A., FAO, 2020"},"content":{"rendered":"\n
This technical report is part of the FAO-TZ project \u201cSupport to Seaweed Diseases and Die-off Understanding and Eradication in Zanzibar\u201d TCP\/URT\/3601\/C1. It covers an initial analysis of the die-offs due to epiphyte infestation and ice-ice disease in Zanzibar. The assessment is mainly based on site visits to the seaweed farms in Unguja and Pemba and laboratorial analysis of collected seaweed samples.<\/p>\n\n\n\n