{"id":59128,"date":"2021-05-06T19:34:00","date_gmt":"2021-05-06T19:34:00","guid":{"rendered":"https:\/\/www.icsf.net\/?post_type=resources&p=59128"},"modified":"2022-03-15T11:04:05","modified_gmt":"2022-03-15T05:34:05","slug":"policy-recommendations-and-smallholder-guidelines-in-improved-fish-smoking-systems-by-kennedy-bomfeh-k-jacxsens-l-de-meulenaer-b-and-kofi-amoa-awua-w-fao-2019","status":"publish","type":"resources","link":"https:\/\/www.icsf.net\/resources\/policy-recommendations-and-smallholder-guidelines-in-improved-fish-smoking-systems-by-kennedy-bomfeh-k-jacxsens-l-de-meulenaer-b-and-kofi-amoa-awua-w-fao-2019\/","title":{"rendered":"Policy recommendations and smallholder guidelines in improved fish smoking systems By Kennedy Bomfeh, K., Jacxsens, L., De Meulenaer, B. and Kofi Amoa-Awua, W. FAO, 2019"},"content":{"rendered":"\r\n

This document showcases the outcomes of investigations carried out in Ghana into the efficacy of the FAO-Thiaroye fish processing technique (FTT) to yield smoked products with low polycyclic aromatic hydrocarbon (PAH) levels. The document is presented in two parts. Part 1 details the study, its findings and recommendations. Small-holder guidelines based on the study findings are presented in Part 2.<\/p>\r\n\r\n\r\n\r\n

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http:\/\/www.fao.org\/3\/ca4896en\/ca4896en.pdf<\/a><\/p>\r\n<\/figure>\r\n","protected":false},"excerpt":{"rendered":"

This document showcases the outcomes of investigations carried out in Ghana into the efficacy of the FAO-Thiaroye fish processing technique (FTT) to yield smoked products with low polycyclic aromatic hydrocarbon (PAH) levels. The document is presented in two parts. Part 1 details the study, its findings and recommendations. Small-holder guidelines based on the study findings […]<\/p>\n","protected":false},"author":1,"featured_media":0,"template":"","meta":[],"categories":[6182],"tags":[],"region":[],"source":[],"resource_type":[],"country":[],"state":[],"city":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/resources\/59128"}],"collection":[{"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/resources"}],"about":[{"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/types\/resources"}],"author":[{"embeddable":true,"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/users\/1"}],"wp:attachment":[{"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/media?parent=59128"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/categories?post=59128"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/tags?post=59128"},{"taxonomy":"region","embeddable":true,"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/region?post=59128"},{"taxonomy":"source","embeddable":true,"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/source?post=59128"},{"taxonomy":"resource_type","embeddable":true,"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/resource_type?post=59128"},{"taxonomy":"country","embeddable":true,"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/country?post=59128"},{"taxonomy":"state","embeddable":true,"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/state?post=59128"},{"taxonomy":"city","embeddable":true,"href":"https:\/\/www.icsf.net\/wp-json\/wp\/v2\/city?post=59128"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}