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Gender in Fisheries and Aquaculture

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Gender shapes the differential identities of women and men, their norms, roles and responsibilities. It influences people’s (unequal) access to resources and decision making. It influences people’s agency.

Fisheries is generally considered a male domain. Women’s roles in fisheries—along the whole value chain,  in sustaining the fishing families and community,  in protecting natural resources and local food security—are often glossed over and remain invisible. In the fisheries sector, women face persistent gender-based discrimination and marginalization, differentially defined by the diverse social context.

Women are overrepresented in vulnerable categories of employment in fisheries. They generally lack tenure security; access to productive assets and market opportunities; decent work conditions; and they have limited access to services like healthcare, child care, credits, insurance, legal aid and capacity building. They are exposed to sexual violence, prejudices and other forms of harassment. Each and every crisis impacts them disproportionately.

Women are poorly represented in fisheries’ associations, cooperatives and unions. They rarely have a say in the decisions that govern their fisheries and other matters that affect their life and livelihood. Mainstream policies and programmes remain gender-blind or biased. Lack of data undermines women’s role in fisheries.

For ICSF, since its inception in 1986, valorizing and strengthening women’s roles in fisheries and within organizations has always been a priority. For this it has undertaken research, training, advocacy and publication of the Gender in Fisheries Newsletter Yemaya. ICSF played a pioneering role in this. Its ‘Women in Fisheries’ work has been highlighting the patriarchal practices in fisheries and how these directly relate to the unsustainable exploitation of nature, to poverty and to food insecurity. It has questioned the nature of fisheries development itself, highlighting a ‘feminist perspective’ for an alternative that is in harmony with the ecosystem and respects life and livelihoods and the human rights of all people. For more information read ICSF’s Gender Policy

Current Programmes

The 8th Global Symposium on Gender in Aquaculture and Fisheries, GAF8, Special Session 7: Shared Experiences of Women in Fisheries by ICSF

Special Session 7: Shared Experiences of Women in Fisheries

The 25 Minute film (compiled by ICSF) shows a change that has occurred over a decade in different countries across the world — truthful appreciation of women’s role in fisheries. Despite differences in society, culture, politics and economics, their involvement in the sector follows a similar arc the world over. The film is an effort to understand and identify the main factors over the past decade that have shaped their role, both positively and negatively. It highlights invisible voices from the South Pacific Islands, Asia, Africa, Latin America and Caribbean region during GAF 8 at Kochi. For more: https://www.gafconference.org//

Asia Workshop: IYAFA 2022-Celebrating Sustainable and Equitable Small-scale Fisheries Need for gender equality in fisheries

Asia Workshop: IYAFA 2022-Celebrating Sustainable and Equitable Small-scale Fisheries Need for gender equality in fisheries

Women play a large role in fisheries, but often their roles and contributions are invisible or not recognized. Women do fish (both on boats and without boats), sort fish, sell fish, process fish and cook fish for home consumptions. However, often women are not seen as “real” fishers and are excluded from fisheries organizations, do not have/ have less access than men to resources such as technology, loans, insurance and information. Women have responsibilities for household work and childcare that limits what they can do in fisheries. They often have less decision making power in the household and society. Some people might feel that women are not discriminated against, but the problem is that they are not even “discriminated”, since they are not even recognized as fishers and only seen as carrying out their duties to support the family... For more: https://www.icsf.net/resources/asia-workshop-iyafa-2022-celebrating-sustainable-and-equitable-small-scale-fisheries/

Resources

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Women fishers in Norway: few, but significant

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In this article, we use a feminist framing and a mixed methods approach to examine the long-term gendered effects of the introduction of the 1990 quota system in Norway. This...

Women’s empowerment, collective actions, and sustainable fisheries: lessons from Mexico

In this paper, we examine the current status of women in Mexican fisheries based on governmental reports and programs, as well as five case studies from small-scale fishing communities. This...

Addressing Gender Issues and Actions in Biodiversity Objectives: New CBD gender report

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This Guide aims to give biodiversity professionals working towards achieving different biodiversity objectives, goals and targets some concrete ideas for what they can do to step up progress.

Marine Biodiversity and Villager ‘ Voices

In this documentary, many villagers from several different islands explain their experiences with, and express their views on, the practices of conservation and tourism.

Our Changing Fisheries: Voices from Montserrat

This video is produced by CANARI with contributions from Montserrat fisherfolk and other coastal and marine resource users, as part of the Darwin Plus-funded Climate Change Adaptation in the Fisheries...

Advancing Gender in the Environment: Gender in Fisheries – A Sea of Opportunities

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A Sea of Opportunities summarizes research on the intersection of gender and wild-caught fisheries, exploring the ways in which fisheries offer important entry points to enhance gender equality and women’s...

The contributions by women to fisheries economies worldwide

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This work draws on the principles of economics and on other theoretical frameworks and knowledge systems to highlight the contributions by women to fisheries economies around the world  

Empowering women in small-scale fisheries for sustainable food systems

 In March 2020, a regional inception workshop was held in Ghana a project of the Food and Agriculture Organization of the United Nations (FAO) and the Norwegian Agency for Development...

The Fisheries Sector in the Gambia: Trade, Value Addition and Social Inclusiveness, with a Focus on Women”

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This report looks at the fisheries and fish-processing sector in The Gambia. The objective is to identify socially inclusive and gender responsive development strategies for the sector.

Women of the Shore

In the island of Mindoro, fishing villages have been suffering from less fish day by day as women give birth to more and more children. This documentary explores the need...