We are happy to present to you the 50th issue of Yemaya. The occasion is unfortunately, however, more sombre than it is celebratory, in a world beset by war and disaster.
Since its launch in April 1999, Yemaya has regularly covered gender issues in the fisheries. It has systematically documented the various forms of gender based inequality and discrimination that prevail in the sector. It has also documented the steady erosion of the livelihood base of artisanal fishers as threats to small-scale fisheries (SSF) continue to grow.
On this occasion, it would be fitting to recall the Shared Gender Agenda that ICSF had released in 2010, with wide endorsement from representatives of fishing communities and fish worker organizations from across the world. Some of the points from the Shared Gender Agenda are worth noting in today’s context.
Latin America / Mexico
Empowerment through filleting
Women’s labour adds value to the fish supply chain in Petatán, Mexico, and brings independence and hope to their lives
By Carmen Pedroza-Gutiérrez (email@example.com), National Autonomous University of Mexico (UNAM)
Located in the central-western part of the country, Lake Chapala is Mexico’s largest lake, and one of the many fishing villages bordering the lake is Petatán, with a population of only 423 inhabitants. However, what makes Petatán special is that most fish caught in Lake Chapala—tilapia and carp—as well as other water bodies in the region is processed here. There are no official statistics for how much fish is filleted and packed in ice every day, but Petatán houses the second largest fish processing industry in the region. The fish filleted here goes to El Mercado del Mar, the second largest fish market in the country, from where it is distributed to restaurants, smaller markets and other parts of the country.
In Lake Chapala, like in other parts of the world, women dominate many aspects of the fisheries production chain. They participate in the